Apple Peanut Butter Oatmeal Cookies
These flax seed, peanut butter, and apple chunk-filled whole wheat oatmeal cookies are a delicious grab-and-go breakfast.

Preheat oven to 350 degrees F (175 degrees C).

Beat eggs applesauce peanut butter brown sugar and vanilla extract in a bowl until smooth.

Combine oats all-purpose flour flax seed meal whole wheat flour baking soda and cinnamon in another bowl.

Stir egg mixture into oat mixture and add apples; mix until evenly blended.

Roll dough into golf ball-sized balls and place 2 inches apart onto baking sheets.

Bake in preheated oven until cookies are golden about 12 minutes.