Banana Zucchini Bread Muffins
Banana zucchini bread, which can be made into muffins or loaves, combines two traditional quick bread recipes.

Preheat the oven to 350 degrees F (175 degrees C).

Line 36 muffin cups with paper liners.

Mix together bananas white sugar zucchini applesauce eggs brown sugar and vanilla in a large bowl.

Combine all-purpose flour whole wheat flour cinnamon salt baking soda and baking powder in a sifter and sift over banana mixture; add oats and mix until just combined.

Pour batter into the prepared muffin cups.

Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean about 20 minutes.

Cool muffins completely in the tins before removing.