Easy Endive, Cranberry, Walnut Appetizers
Quick and easy to prepare, this recipe yields a delicious appetizer using blue cheese, sweetened dried cranberries, and glazed walnuts over endive.
Leaf endive should be arranged on a serving tray.
In a bowl, combine the walnuts, cranberries, and blue cheese.
Each leaf should have a small amount of the blue cheese mixture on it.
Add a balsamic vinegar drizzle.