Green Beans with Bread Crumbs
Cooked green beans are tossed with garlic powder, bread crumbs, olive oil, oregano and basil, and given a fine sprinkling of Parmesan cheese.

Combine green beans and 1/2 cup water in a medium pot.

Cover and bring to boil.

Reduce heat to medium and let beans cook for 10 minutes or until tender.

Drain well.

Place beans in a medium serving bowl and mix in bread crumbs olive oil salt pepper garlic powder oregano and basil.

Toss mixture until the beans are coated.

Sprinkle with Parmesan cheese and serve.