Honey Baked Apples
These baked apples are stuffed with cranberries and glazed with a mixture of honey and brown sugar for an extra-special treat that makes the house smell great too!

Preheat the oven to 350 degrees F (175 degrees C).

Core the apples and remove the peel from the top third of each one.

Place them in a baking dish and fill the core holes with as many cranberries as you can fit.

Meanwhile stir together the water brown sugar and honey in a small saucepan.

Bring to a boil stirring occasionally to dissolve the sugar and honey if necessary.

Once it comes to a boil pour the mixture over the apples.

Bake for 1 hour in the preheated oven basting with the juices every 15 to 20 minutes.

Serve with vanilla ice cream.