Mississippi Mud Cake II
The batter for this incredibly unique cake recipe includes marshmallow cream for a flavor that everyone will adore.

Set oven to 350 degrees Fahrenheit (175 degrees C).

Grease a 9×13-inch cake pan very lightly.

1 cup of the butter and the cocoa are melted in a sizable sauce pan over low heat.

often stir.

Remove from heat and stir in the white sugar.

One at a time, beat in the eggs.

Add salt, baking powder, and flour to the egg mixture and stir.

Add 1 teaspoon vanilla and the chopped nuts.

Batter should be poured into the ready pan.