No-Bake Graham Cracker Crust

No-Bake Graham Cracker Crust

No-Bake Graham Cracker Crust
This no-bake pie crust recipe uses softened butter instead of melted butter, producing a better consistency.

Crumb butter and sugar are combined in a bowl.

In a 9-inch pie plate, press the mixture down.

Use the side of your hand to press down on the top and a spoon to push the crumbs up the side of the plate.

at least one hour before filling, refrigerate