Veggie Nachos

Veggie Nachos

Veggie Nachos
If you love nachos but don’t eat meat, this loaded veggie nacho recipe, filled with bell peppers, corn, and tomatoes, is for you.

Place tortilla chips on a large serving plate.

Heat oil in a skillet over medium heat.

Add bell peppers and cook 1 minute.

Add onions and cook 2 minutes more.

Add tomato and corn cook 2 minutes while seasoning with chili powder onion powder and garlic salt.

Remove from heat.

Place nacho cheese in a microwave-safe bowl and heat in the microwave for 2 minutes.

Pour cheese carefully over tortilla chips.

Pour vegetables over cheese.

Top with jalapenos.