Air Fryer BBQ Onion Rings
Use your air fryer to make these BBQ-flavored onion rings yourself without the extra grease of deep-fried onion rings.

Set the oven to 380 degrees Fahrenheit (190 degrees C).

3/4-inch thick onion rings should be cut out.

Put together a breading station: In a small bowl, mix 1/2 cup flour and 1/2 teaspoon salt.

In a second shallow bowl, whisk the egg and milk until they are pale yellow and foamy.

Panko and combine Third shallow bowl with 2 tablespoons flour, remaining 1/2 teaspoon salt, and barbecue rub.

Onion rings are thoroughly coated after being dipped in the flour mixture.

Then, coat each onion ring completely by dipping it into the egg mixture.

The last step is to dip each ring into the panko mixture and press firmly to adhere.

Spray nonstick spray on each onion ring before placing it on a baking sheet.

If necessary, place in the air fryer basket in batches.