Spoiled Baby Back Ribs
Boiled ribs are bathed in a homemade barbeque sauce and broiled until sticky and delicious.
Put the ribs in a big pot and add water to cover them.
Over high heat, bring to a boil; then, reduce heat to medium and simmer for one hour, or until the vegetables are tender.
In the meantime, combine the liquid smoke, ketchup, vinegar, Worcestershire sauce, sugar, and salt in a saucepan.
Over medium-high heat, bring to a simmer; then lower heat to medium-low and simmer, covered with a lid, stirring occasionally, for about 30 minutes, or until thickened.
Set the oven rack about 6 inches away from the heat source and preheat the oven’s broiler.
Using foil to line a baking sheet