Lazy Longanisa (Filipino-Style Breakfast Sausage)
Kielbasa sausage marinated in sugar and soy sauce is cooked until caramelized in this lazy recipe for a Filipino breakfast dish, longanisa.
Combine sliced sausage brown sugar white vinegar and soy sauce in a large plastic bag.
Seal and marinate in the refrigerate 2 hours to overnight.
Pour sausage mixture into a large skillet over medium-high heat.
Add water and vegetable oil; cook and stir until liquid is reduced and sausage is browned about 15 minutes.