Sesame Chicken Noodle Bowl
This sesame chicken noodle bowl is full of boneless chopped chicken breasts, fresh vegetables, and a savory sauce you’re sure to love.

Put some five-spice powder on chicken.

In a cast iron skillet, heat grapeseed oil over medium-high heat.

Add the chicken, and cook and stir it for 7 to 10 minutes, or until it is browned and the center is no longer pink.

After taking out of the skillet, chop into bite-sized pieces.

Large pot of lightly salted water should be filled and quickly brought to a boil.

Cook egg noodles at a boil for 7–9 minutes, or until they are soft to the bite but still firm.

Drain, then put aside.