Tuna Delicious
Creamy mushroom, tuna, and onion sauce over egg noodles.

Large pot of lightly salted water should be brought to a boil.

Drain the egg noodles after cooking for 8 to 10 minutes, or until they are al dente.

Over medium heat, brown onion in oil in a large skillet.

Add mushroom soup and tuna together.

Sour cream is added, then heated fully.

Serve the egg noodles and sauce after combining them.